150 g, 75 g
OOLONG TEA BUY GUIDE
Choose Your Tea Based on Your Preference
There are two key factors that decide the tastes and aroma of the teas.
- Roasting Process-Tea leaves contain natural sucrose sugar and the roasting process extracts the sweetness aroma and taste from the tea. Among all types of teas, only Oolong Tea goes through roasting process and Taiwan is the best in Oolong Tea.
- Oxidisation Process: this process also decides the tea beverage colours, aroma, and flavours.